American College of Theriogenologists

Students may struggle as they enter the veterinary curriculum because they have historically been successful academically and so may fail to recognize the necessary changes in study skills required to manage the increased content and rigor of veterinary training. This manuscript describes processes used by one school to help students better understand study strategies and to address students' academic and personal concerns that may impact their achievement.

This chapter contains sections titled: Anatomy of the Udder and Malformations Milk Production by Kids and Unbred Goats Skin Diseases and Injuries of the Udder Mastitis Diagnosis of Mastitis Infectious Causes of Mastitis Nonmastitic Alterations in Goat Milk Raw Milk and Other Safety Issues References

This chapter contains sections titled: Background Information of Clinical Importance Diagnosis of Hepatic Disease by Presenting Sign Specific Diseases of the Liver Viral Diseases Bacterial Diseases Parasitic Diseases Nutritional and Metabolic Diseases Toxicologic Diseases Neoplastic Diseases Diabetes Mellitus References

This chapter contains sections titled: Energy Protein Fiber Vitamins Major Minerals Trace Minerals Water Dry Matter Intake General Ration Balancing Considerations for Goats Feeding Pregnant Goats Feeding Lactating Goats Feeding Newborn Kids Feeding Growing Kids Feeding Bucks and Pet Goats Special Considerations in Feeding Angora and Cashmere Goats Poisonous Plants References