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Publications from 2021 to 2026

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Showing 10 of 15 papers

  • News Article

Mentoring echoes down the generations.

  • Feb 13, 2026
  • Nature methods
  • Vivien Marx
  • Preprint Article

Uniting for a Sustainable Future: Connecting Research, Policy, and Communities for Real-World Impact

  • Sep 24, 2024
  • Phoebe Koundouri +2
  • Open Access
  • PDF
  • Preprint Article

Rubus idaeus extract improves symptoms in knee osteoarthritis patients: results from a double blind randomized clinical trial

  • Mar 08, 2022
  • Research Square
  • Yves Henrotin +7
  • Open Access
  • PDF
  • Research Article
  • Citations6

Effect of Rubus idaeus Extracts in Murine Chondrocytes and Explants

  • Feb 09, 2021
  • Biomolecules
  • Morgane Bourmaud +5
  • Open Access
  • PDF
  • Research Article
  • Citations26

Acute and chronic effects of Rhaponticum carthamoides and Rhodiola rosea extracts supplementation coupled to resistance exercise on muscle protein synthesis and mechanical power in rats

  • Jan 03, 2020
  • Journal of the International Society of Sports Nutrition
  • Rémi Roumanille +12
  • Book Chapter
  • Citations11

Chapter 14 - Interaction between milk proteins and micronutrients

  • Jan 01, 2020
  • Milk Proteins
  • Thérèse Considine +3
  • Research Article
  • Citations39

Green Ultrasound-Assisted Extraction of Antioxidant Phenolic Compounds Determined by High Performance Liquid Chromatography from Bilberry (Vaccinium Myrtillus L.) Juice By-products

  • Jan 25, 2018
  • Waste and Biomass Valorization
  • M A Varo +6
  • Open Access
  • PDF
  • Research Article
  • Citations159

Mass Transport Phenomena in Lipid Oxidation and Antioxidation.

  • Jan 11, 2017
  • Annual Review of Food Science and Technology
  • Mickaël Laguerre +3
  • Research Article
  • Citations19

PCR: the price of infidelity.

  • May 31, 2016
  • Nature Methods
  • Vivien Marx
  • Research Article
  • Citations92

Flavonolignans and other constituents from Lepidium meyenii with activities in anti-inflammation and human cancer cell lines.

  • Feb 25, 2015
  • Journal of Agricultural and Food Chemistry
  • Naisheng Bai +5
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