The taste of resilience: building cactus collective memory and culinary narratives through art-science collaboration

• Apr 01, 2026
• Acta Horticulturae
• E Forno + 4 more +4

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Thermotherapy: an efficient tool for pathogens elimination in apricot

• Apr 01, 2026
• Acta Horticulturae
• C Pérez-Caselles + 6 more +6

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Mechanism of light for the production of grafted watermelon seedlings

• Apr 01, 2026
• Acta Horticulturae
• F Bantis + 4 more +4

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A molecular phenology scale of grape berry development

• Apr 01, 2026
• Acta Horticulturae
• A Amato + 8 more +8

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The effects of root zone volume on early bolting in <i>Delphinium</i> × <i>belladonna</i> and <i>Consolida ajacis</i>

• Apr 01, 2026
• Acta Horticulturae
• T Goto + 3 more +3

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The effect of different levels of winter chill accumulation on potential productivity and floral biology in apricot cultivars

• Mar 01, 2026
• Acta Horticulturae
• A Delgado + 3 more +3

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Wild apricots (zerdali): high morphological, biochemical and antioxidant diversity

• Mar 01, 2026
• Acta Horticulturae
• S Ercisli

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Flower bud differentiation and development characteristics of <i>Prunus sibirica</i> L. and <i>Prunus armeniaca</i> L.

• Mar 01, 2026
• Acta Horticulturae
• M.l Zhang + 5 more +5

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Commercial cultivation in California and volatile components of ‘Green Gage’ plum ( <i>Prunus domestica</i> L.)

• Mar 01, 2026
• Acta Horticulturae
• A Mariani + 4 more +4

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Fruit quality assessment of organic plums grown in Norway

• Mar 01, 2026
• Acta Horticulturae
• M Meland + 1 more +1

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