All Research Papers Published In Food Bioscience

Research Article
10.1016/j.fbio.2026.108945

Phycocyanin-rich powders produced by fermentation and freeze-drying encapsulation show enhanced thermal stability and immediate probiotic survival

Jun 01, 2026
Food Bioscience
Shahana Aboobacker + 5 more +5

Research Article
10.1016/j.fbio.2026.108872

Rational engineering of daidzein reductase and cofactor optimization for enhanced (S)-equol production

Jun 01, 2026
Food Bioscience
Tianmeng Zhang + 3 more +3

Research Article
10.1016/j.fbio.2026.108936

Nitrogen fertilization modulates phytochemical profile and enhances anti-inflammatory activity of Cichorium spinosum L. in a carrageenan-induced acute paw edema model in mice

Jun 01, 2026
Food Bioscience
Hadjer Chenini-Bendiab + 6 more +6

Research Article
10.1016/j.fbio.2026.108928

Metabolomics and microbial genomics reveal the beneficial effects of total saponins from red American ginseng on pre-diabetes in mice

Jun 01, 2026
Food Bioscience
Hao Lu + 8 more +8

Research Article
10.1016/j.fbio.2026.108832

PKM2 inhibition by genistein induces metabolic disruption and apoptosis in colon cancer cells

Jun 01, 2026
Food Bioscience
Ke Zhang + 3 more +3

Research Article
10.1016/j.fbio.2026.108915

LSTM-NSGA-II framework for predicting and enhancing the quality of fermented kidney bean milk

Jun 01, 2026
Food Bioscience
Ping Tang + 3 more +3

Research Article
10.1016/j.fbio.2026.108703

Biological activities of kombucha: An integrative narrative review and bibliometric analysis

May 01, 2026
Food Bioscience
Emily Jia Xin Koh + 7 more +7

Research Article
10.1016/j.fbio.2026.108694

Advances in mid-infrared spectroscopy combined with chemometrics for comprehensive analysis of Chinese Baijiu: From qualitative identification to quantitative detection

May 01, 2026
Food Bioscience
Guiyu Zhang + 5 more +5

Research Article
10.1016/j.fbio.2026.108779

Microencapsulation of anthocyanins using Hemerocallis citrina Baroni polysaccharides to improve bioactivity and cellular uptake

May 01, 2026
Food Bioscience
Wanlong Lu + 5 more +5

Research Article
10.1016/j.fbio.2026.108728

Indole-3-lactic acid alleviates allergic asthma through AhR-mediated immune regulation

May 01, 2026
Food Bioscience
Xiaoying Zhu + 5 more +5