- Research Article
- 10.1093/najfmt/vqaf026
From bay to boat: An assessment of commercial catch in Green Bay, Lake Michigan
- May 16, 2025
- North American Journal of Fisheries Management
- Taylor K Hrabak + 4 more +4
Abstract Objective Populations of Lake Whitefish Coregonus clupeaformis have supported commercial fisheries in the Laurentian Great Lakes for centuries, and while recent basinwide trends are down, the Lake Whitefish population resident to the waters of Green Bay has experienced an increasing trend since at least the early 2000s, partly attributable to reestablished river-spawning populations and productivity. The result is amplified commercial harvest in parts of the lower bay and an interest in increasing harvest quotas. The central goal of this study was to provide managers with a more precise understanding of spatial and temporal distribution of Lake Whitefish and nontarget species catch associated with the commercial fishery within the Wisconsin waters of Green Bay, Lake Michigan. The specific objectives of our work were to (1) quantify commercially harvested and discarded Lake Whitefish within Green Bay, (2) determine the rate and incidence of capture of nontarget species, and (3) establish an estimate for the levels of direct fishing mortality of discarded Lake Whitefish and nontarget species. We also aimed to determine whether predictive relationships exist between harvest, discards, and mortality and external drivers and/or fishing practices as reported elsewhere. Methods Using onboard monitoring sampling techniques, a numeric estimate of catch, bycatch, and mortality of Lake Whitefish and nontarget species was obtained. Catch-per-unit-effort (CPUE) calculations were applied across a spatial and temporal scale. These estimates were also compared with commercial fisher self-reported values on monitored fishing days using Wilcoxon rank-sum tests. Further, generalized additive models were used to determine associations of observed catch and mortality with environmental and fishing-related factors such as water temperature, depth, and soak time. Results A total of 389 commercial trap-net lifts were observed from April to September during the 2021 commercial fishing season. We observed 129,345 Lake Whitefish, with 63,061 harvested and 66,284 discarded. Mean observed discard mortality was estimated at approximately 2% in nets. The majority of observed Lake Whitefish harvest occurred in June and was generally associated with factors including water depth, soak time, and surface water temperature. Fisher self-reported values of harvest were not significantly different from monitored values; however, there was a significant difference in reported and monitored values of discards. A total of 2,941 nontarget fish were observed. Walleye Sander vitreus, a key sport fish in the area, composed 38.8% of all observed nontarget fish and were predominately caught during April, May, June, and September. The difference in the reported and monitored values of Walleye was marginally not significant. Conclusions Lake Whitefish harvest and discards in Green Bay occurred largely in zone 1 (southern Green Bay) with concentrated fishing effort. The CPUE was greatest for Lake Whitefish during the middle of the fishing season. The CPUE of nontarget species bycatch, especially Walleye, occurred mostly in zone 1 and during the early and late fishing season. There is little evidence that suggests that self-reported harvest is inaccurate; however, discards and bycatch may be underreported and worthy of further consideration. It is probable that some environmental drivers may be playing a role in Lake Whitefish and bycatch trends; however, further data are necessary to increase predictive power of models. The results of this study aids managers and fishers in finding a balance between optimizing Lake Whitefish harvest while mitigating the potential impacts of the commercial fishery on nontarget fishes.
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