- Research Article
- 10.1289/isee.2011.01984
CLIMATE CHANGE AND “ONE HEALTH”: A CASE STUDY IN CALIFORNIA’s GREEN ECONOMY
- Sep 13, 2011
- ISEE Conference Abstracts
- Tirado Von Der Pahlen M + 3 more +3
Background/Aim : Climate Change has an impact on critical components of “One Health” such as human health, animal health, plant health and environmental health. Climate and environmental change also affects socio-economic determinants of “One Health” such as development, demographics, agriculture, animal production, global trade, food prices, poverty etc. The study aims to provide an analysis of the impacts of climate change on “One Health” and identify adaptation and mitigation strategies to address these impacts. Methods: The analysis of the impacts of climate change and variability on “One Health” integrates the WHO Health Impact Assessment methodology with the FAO Biosecurity framework which includes human health (food safety), animal health, plant health and environmental health. The study provides a cross-sectoral analysis of the adaptation and mitigation strategies and policies to address climate change and variability challenges to “One Health” focusing in a case study in California’s green economy. Results: There are multiple pathways through which climate change may impact “One Health” including: changes in temperature and precipitation patterns, increased frequency and intensity of extreme weather events, ocean warming and acidification, changes in complex contaminants’ transport pathways, and socio-economic and demographic factors among others. To address the challenges of climate change and variability to One Health is complex and requires trade-offs in a green economy framework. The case study in California addressing agriculture and environment sectors in show that decisions made in the agricultural sector impact environment, health and social factors and that health impact assessments are critical for policy change. Conclusion: To address the impacts of climate and environmental change One Health in a green economy it is necessary to develop inter-sectoral adaptation and mitigation strategies that are integrated in resilient climate development plans. Approaches such as health promoting agriculture policies and green chemistry are critical to mainstream health across sectors in California’s green economy. In this context health impact assessments facilitate decision-making and policy changes in a green economy since address socio-economic and development aspects.
Read more